100% Pure Rice Protein Isolate is obtained through a special wet-milling process of sieving, separating, concentrating and drying. It has a natural “neutral” rice flavor. Not only is it Gluten Free, it has no artificial flavors, colors or preservatives, and is Low Allergenic. Features and Benefits: 100% natural and pure, ideal Vegan and Vegetarian substitute for protein rich foods including meat, fish, chicken and eggs An ideal quick and nutritious complement for today’s busy men and women, children, athletes and the elderly Low Allergy Low Salicylate Protein Naturally free from wheat, gluten, lactose, soy egg and animal products The essential amino acid profile of Rice Protein is very close to that of mother’s milk. Dietary Benefits: Protein is used by the body’s immune system and for cell and muscle repair. Protein also lowers the GI levels of a meal. Ingredients: 100% Non Genetically Modified Rice Protein, naturally produced during rice starch production.
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